Bourbon + Pumpkin Pie = DELISH!
My good friend KMM found this treat on the always brilliant Pinterest. It was the perfect fall dessert on Sunday night! Enjoy!
PREP TIME: 10 MINUTES
READY IN: 20 MINUTES
YIELDS: 2 MILKSHAKES
INGREDIENTS
2 cups vanilla ice cream
1/2 cup milk
1/4 cup half & half
1 tbsp vanilla extract
2/3 cup pureed pumpkin
1/2 tbsp **pumpkin pie spice
1/3 cup graham cracker crumbs
2-3 oz bourbon
frosting & sprinkles (or cinnamon sugar) for glasses
DIRECTIONS (found online here):
**Create pumpkin pie spice by blending cinnamon, ginger, cloves & nutmeg together. Add all ingredients to a blender and mix until combined. Rim glasses with a light coating of frosting and then dip in sprinkles or pumpkin pie spices. Shake and sprinkle cinnamon on top. Top with whipped cream if desired. See our finished product below and forgive the awful blackberry pics!
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